Wedding Cake Menu
Browse through our delicious menu of flavours and fillings
Wedding Cake Flavours
Zesty Lemon Cake
Lemon cake flavoured with fresh lemon zest and homemade syrup luxuriously moist and refreshing.
Chocolate Mud Cake
This is our most popular cake, much tastier than a basic chocolate sponge. Our chocolate mud cake is rich, moist, and deliciously decadent
Vanilla Bean Cake
Classic vanilla sponge packed with real vanilla beans seeds and homemade vanilla syrup.
Marble Cake
Can’t pick a flavour, get the best of both with chocolate and vanilla sponge swirled together.
Carrot Cake
Traditional moist carrot sponge cake flavoured with subtle warm spices and toasted walnuts.
Coconut Cake
Light and luxurious coconut sponge enriched with coconut cream and toasted coconut.
Buttercream
Lemon Buttercream
White, Milk & Dark Chocolate Ganache
Cream Cheese Buttercream
Chocolate Fudge Buttercream
Coconut Buttercream
Mint Choc Chip Buttercream
Mocha Buttercream
Peanut Butter Buttercream
Vanila Bean Buttercream
Fillings
Lime Curd Filling
Lemon Curd Filling
Salted Caramel Filling
Raspberry Preserve Filling
Ferrero Rocher Filling
Peanut Butter Cups Filling
Fresh Fruit & Berries
White Chocolate Mousse Filling
Passionfuit curd
Favourite Combinations
For wedding cakes with extra deep tiers or sharp contemporary edges we recommend using chocolate ganache under the fondant icing. Our ganache can be made in white, milk or dark chocolate, this doesn’t stop you having buttercream and fillings, it just works as a hard shell coating.
Red Velvet
Classic buttermilk red velvet sponge, layered with cream cheese buttercream.
Lime In The Coconut
Exotic flavours of coconut sponge layered with coconut buttercream and lime curd filling.
Chocolate Caramel
Triple Lemon
Zesty lemon cake, layered with sweet lemon buttercream and tangy lemon curd filling.
Ferrero Rocher
Rich chocolate mud cake layered with toasted hazelnuts and chocolate hazel buttercream filing.
Tropical Coconut
Exotic tropical flavours of coconut sponge layered with coconut buttercream and passion fruit curd filling.
Vanilla Bean
Vanilla bean sponge, layered with fresh raspberries and white chocolate mousse filling.
Mint Choc Chip
Mocha Marble
Rich chocolate and vanilla bean swirled marble cake layered with decadent mocha buttercream.
Allergens
Our products contain wheat (gluten), butter and milk (lactose), egg and may also contain nuts, peanuts, soya and sulphur dioxide (sulphites). If you or any of your guests have any allergens then please advise us of these when placing your order. If you have any questions about what is in any of our products then please get in touch.
Nuts
Our products may contain traces of nuts. If you specify beforehand then we will take extra precautions to make sure your cake doesn’t contain or come into contact with any nuts.
However, please be aware that because of the nature of our business, all of our products are made in an environment where nuts are present.
Food safety
We have been awarded a maximum five star hygiene rating by the UK Food Standards Agency.
Get in touch
For all enquiries or to book a consultation, please fill in the form or contact us using the details below:
Call us on 07944 668 059
Email us at info@antoniascakes.co.uk
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